Tel. +44 (0) 01869 325369
web-enquiry@oxford-analytical.co.uk
- Active Ingredient / Impurity Analysis
- Active Ingredient Profiling
- Five Batch Analysis
- Method Development and Validation
- Physical and Chemical Analysis
- Product Formulation
- Residue Analysis and Field Studies
- Storage Stability Studies
Residue Analysis and Field Studies
Residue analysis contributes to many aspects of both the human and environmental risk assessments for a variety of products. We use our years of experience in testing a broad range of analytical samples for residues to help you design the study that fits your needs.
Over the past 21 years Oxford Analytical has built up a wide variety of residue analysis methods for active compounds, impurities and related metabolites and also have developed a library of hundreds of individual study methodologies which have been successfully validated.
For crop residue studies we can advise on best practices for sample gathering and storage (normally frozen), along with freezer storage stability tests and can oversee the studies as Study Director or manage just the analytical phase of the work as Principle Investigator.